We present Japanese dining course of kaiseki style using Korean seasonal ingredients and Japanese cooking techniques.
Experience a sensory dining experience through various food presentations that have been collaboratively created with 13 leading artists in domestic and international crafting scenes.
TSUKIYOWA means "a harmonious night illuminated by moonlight" in Japanese,
and the name was selected to capture the essence of the seasons with Korean seasonal ingredients and Japanese cooking techniques of a kaiseki-style dining.
We hope our space will be remembered as a place to cherish harmonious moments with loved ones,
surrounded by beautiful food containing seasonal ingredients, where a gentle light is illuminated like moonlight.
We present Japanese dining course of kaiseki style using Korean seasonal ingredients and Japanese cooking techniques.
Experience a sensory dining experience through various food presentations that have been collaboratively created with 13 leading artists in domestic and international crafting scenes.
Notice
* Online reservations are available until 2 days prior to your planned visit.
* For same-day reservations, please contact our restaurant directly by phone. If you wish to book course menus, kindly provide at least 1-day notice.
* Same-day reservations for guests ordering à la carte are accepted by phone with a minimum 30-minute notice.
* Corkage is limited to one wine bottle per table, and please note that there will be an additional charge for this service. (One table is based on 4 seats)
* When booking for special occasions (birthdays, anniversaries, etc.), please inform us using the request form.
* Please inform us in advance of any dietary requirements or allergies. (Any requests made on the day of your visit may not be accommodated.)
* If we are unable to modify a menu item to accommodate your allergens, we may contact you for rescheduling your visit.
Notice
* Online reservations are available until 2 days prior to your planned visit.
* For same-day reservations, please contact our restaurant directly by phone. If you wish to book course menus, kindly provide at least 1-day notice.
* Same-day reservations for guests ordering à la carte are accepted by phone with a minimum 30-minute notice.
* Corkage is limited to one wine bottle per table, and please note that there will be an additional charge for this service. (One table is based on 4 seats)
* When booking for special occasions (birthdays, anniversaries, etc.), please inform us using the request form.
* Please inform us in advance of any dietary requirements or allergies. (Any requests made on the day of your visit may not be accommodated.)
* If we are unable to modify a menu item to accommodate your allergens, we may contact you for rescheduling your visit.
